‘Sweet and Savoury’ Workshop on December 8!

Saturday, Dec. 8 @ 11am! – Mark McCrowe, ‘Chopped Canada’ champion & “NL Fishcake Championship” Winner at the Songs, Stages & Seafood Festival will be hosting an interactive ‘Sweet and Savoury’ workshop at the Christmas Chalet starting at 11am! You will learn how to make a Chicken, Sausage and Shrimp Gumbo. Tickets are $20 and there are only a limited number available, call 786-2126 to reserve your spot today! For more information, contact: 683-6377 or lois.dawe@bayroberts.com!